Category:Cooking techniques
Wikimedia Commons has media related to Cooking techniques.
Subcategories
This category has the following 7 subcategories, out of 7 total.
Pages in category "Cooking techniques"
The following 131 pages are in this category, out of 131 total. This list may not reflect recent changes.
B
C
D
P
S
- Salt crust
- Sautéing
- Schwenker
- Searing
- Seasoning
- Separating eggs
- Shallow frying
- Shirred eggs
- Shocking (cooking)
- Shrivelling
- Simmering
- Slow cooker
- Smoke ring (cooking)
- Smoking (cooking)
- Smothering (cooking)
- Souring
- Sous vide
- Spherification
- Steaming
- Steeping
- Stew
- Stir frying
- Stone boiling
- Straight dough
- Stuffing
- Sugar panning
- Supreme (cooking)
- Sweating (cooking)